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NOW SERVING SUNDAY BRUNCH BUFFET 8:30 a.m. until 2:00 p.m. CHECK IT OUT!

NOW SERVING SUNDAY BRUNCH BUFFET 8:30 a.m. until 2:00 p.m. CHECK IT OUT!

Catering

Call Rich Wolfe to help you with your event menu 412-831-7300

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Traditional Homemade Pizza
Our pizza dough and sauce are homemade in our kitchen every day. We also grate and blend our own special blend of cheeses.

Small (6 cut)
Medium (8 cut)
Large (10 cut)
X-Large (12 cut)

Our Famous White Pizza
Our Fresh Crust is seasoned with olive oil, garlic, herbs & spices. Baked with a blend fo 4 cheeses and tomato slices.

Toppings
Extra Sauce, Thick Dough, Banana Peppers, Onions, Hot Sausage, Extra Cheese, Black olives, Bacon, Sliced Tomatoes, Mushrooms, Green Peppers, Spinach, Pepperoni

Premium Toppings
(Counts as 2 Toppings) Gyro Meat, Ham, Chicken, Anchovies, Capicola, Salami, Steak, Turkey, Meatballs

Pasta Dishes
Your Choice of Pasta with Marinara (Spaghetti, Penne, Linguine or elbow), Baked Ziti, Alfredo, Pasta Diablo (Crushed red pepper, hot peppers, spinach, garlic & marinara), Macaroni & Cheese, our famous Pierogi Lasagna.

Trays and Platters
Vegetable Tray
Assorted Cheese and Crackers Popular Combo Platter Includes: Vegetables, Assorted Cheese and Crackers, Fruit Salad.

Sandwich Tray
Pick up to 3 for a variety tray. Comes with Cheese, Lettuce and Tomatoes. Onions, hot peppers, mayo & mustard on the side. Turkey, Ham, Salami, Tuna, Italian, Capicola, Corned Beef, Vegetarian

Protein
Chicken Cutlets (grilled or breaded), Chicken Parmesan (grilled or breaded) Fried Chicken, Chicken Tenders, roasted turkey breast, baked ham, pork loin, Italian sliced roast beef, shredded beef, BBQ pulled pork, stued cabbage, cocktail sweet and savory meatballs, kielbasa & kraut, our “best ever” house-made meatballs with marinara

Side Dishes
Roasted red skin potatoes, mashed potatoes, garlic mashed potatoes, loaded mashed potatoes (melted cheddar and bacon), baked potatoes, au gratin potatoes, corn, green beans, vegetable medley, rice pilaf, baked beans, traditional stuffing

Salads
Tossed, Caesar, Chef, Antipasto, Mediterranean, Harvest, Pasta Salad, Macaroni Salad, Potato Salad, Cole Slaw, Fruit Salad

Bread
Rolls with Butter (by the dozen) Italian Loaf (by the loaf) Assorted Rolls (by the dozen)

Dressings
Italian, Light Italian, Ranch, Light Ranch, Bleu Cheese, Caesar, Mediterranean, Feta, Thousand Island, Harvest, Jalapeno Ranch, Balsamic Vinegar

Wings
Wet: Hot Lava, Hot, Medium, Mild, BBQ, Honey BBQ, Hot BBQ, Garlic, Garlic Parmesan, Sweet Chili, Mango Habanero
Dry: Cajun, Seasoned Salt, Old Bay, Plain
Bleu Cheese, Ranch, Celery and carrots are extra

Catering for Graduations, Family Get Togethers, or Any Occasion!

Entrées

Italian Sliced Roast

Beef

Baked Ham

BBQ Pulled Pork

Chicken Cutlet

Chicken Parmesan

Chicken Tenders

Meatballs

Hot or Sweet Sausage 

Pierogi Lasagna

Roasted Turkey Breast

Stuffed Cabbage Rolls

Ziti with Marinara

 Alfredo or

Diablo

Fried Chicken

Kielbasa & Kraut 

Pork Loin

PLANS ARE 15 PEOPLE OR MORE less must order ala carte

PLAN 1 $9 per person  Choose 1 Entrée & 1 Side

PLAN 2 $10 per person Choose 1 Entrée & 2 Side

PLAN 3 $13.95 per person Choose 2 Entrée & 2 Sides

Plan 4 $15.95 per person Choose 2 Entrees, 2 Sides             & 1 Salad


Sides

Sweet & Savory Meatballs

Vermont White

Cheddar

Mac-N-Cheese

Green Beans

Sweet Corn

Mixed Vegetable

 Macaroni Salad

Potato Salad

Pasta Salad


Penne Pasta

Baked Potatoes

Mashed Potatoes & Gravy

Au Gratin Potatoes

Garlic Red Skin Smashed Potatoes

Parsley Potatoes

Traditional Bread Stuffing 

Baked Beans

Salads

Tossed

Caesar

Mediterranean



Harvest

Coleslaw

Fruit Salad